Santa Maria Tri-Tip Sandwich

Grass fed tri-tip sirloin, red oak smoke, roasted poblano & tomato salsa, chimichurri

Bar-B-Cuban

Carlton Farms pork loin, hickory & cherry smoke, balsamic onion jam, gruyere, house made mustard BBQ sauce.

The Big Italian

rosemary, garlic & dijon rubbed pork butt, hickory & cherry smoke, grilled onions, Mama Lil's pickled peppers, smoked fresh mozz & lemon-chive aioli.

Smoke Club

Herb brined chicken breast, house cured bacon & ham, havarti, lettuce, tomato & aioli.

Uncle Tony's Caprese

Smoked fresh mozz, smoked tomato, basil infused olive oil

Steak Salad

Red oak smoked tri-tip, crispy shallot, smoked tomatoes, crumbled blue, greens & blue cheese vinaigrette

Smoked Chicken Salad

Red oak smoked chicken breast, grilled corn, roasted red peppers, queso fresco, greens & cilantro citrus vinaigrette.

Martino's Chili

Tri-tip, pork loin, chicken breast, red & black beans, smoked tomatoes & roasted poblano. $3.50 Lg $5.50

Smoked Potato Salad

Red potatoes, cherry wood smoke, red onion, cider vinegar dressing, green onion & house bacon crumble $2.50 Lg $4.50

Central Coast Black Beans

Black beans, house bacon, roasted poblano & house BBQ sauce. $2.50 Lg $4.50

Tri-Tip Buffet

Our Santa Maria tri-tip brought to you. Grass fed, natural tri-tip sirloin smoked over red oak. Served with our tomato & roasted poblano salsa,  chimmichurri and Macrina herb rolls.

Pulled Pork Buffet

Dry rubbed, smoked with hickory & cherry. We serve our pork naked with house made BBQ sauces on the side so you can pick your favorite. Includes two of our BBQ sauces. Choose full size Giuseppe rolls or Macrina sliders.

Smoked Chicken Buffet

Fresh Washington chickens, spice rubbed , smoked, shredded and ready for our sauces, try the mustard BBQ sauce. Available as sliders.

The Combo Buffet

Can't decide on tri-tip or pork? Think chicken sounds good too? Well you can have it all, just pick two, or throw caution to the wind and do all three. Some sliders, some full size, you bet.

Baby Back Ribs

Our famous ribs, dry rubbed & smoked to perfection. We kiss them with just a bit of our house BBQ sauce. Perfect with any and all of our side dishes.

Smoked Potato Salad

Smoked red potatoes tossed in a red onion & apple cider vinegar dressing. Topped with our house cured bacon dust & scallions

Central Coast Black Beans

House cured bacon, roasted poblanos, our BBQ sauce need we say more?

Mac & Cheese

Creamy & cheesy, penne pasta, gruyere & sharp cheddar.Topped off with a little house cured bacon dust? Well why wouldn't ya.

Martino's Chili

Honestly we don't think you will find better. Smoked tri-tip, chicken & pork, red & black beans, roasted poblanos & smoked tomatoes. You be the judge.

Buttermilk Coleslaw

Chopped cabbage & shredded carrot tossed in a tangy buttermilk dressing. Goes great on top of a pile of pulled pork.

Grilled Sweet Corn

half cobs grilled up & finished with seasoned butter, tastes like Summer. Available seasonally

The Steak & Egg

Our red oak smoked tri-tip grilled & topped with sharp cheddar & a fried egg.. Served on a butter toasted Macrina brioche.

The Wiseguy

Herb rubbed, smoked pork butt, Mama Lil's pickled peppers, havarti & fried egg. Served on a butter toasted Macrina brioche.

The Boss Hog

Martino's house cured bacon AND ham, fried egg & sharp cheddar. Served on a butter toasted Macrina brioche

The No Hog

Smoked tomatoes,  grilled spinach, fried egg & gruyere cheese. Served on butter toasted Macrina brioche.

Mimosa

Herkimer Drip Coffee